Please see links below for selected work.

Food and Agriculture

What are truffles, and why are they so expensive? – TED-Ed, 2025

Are there really dead wasps in figs? – TED-Ed, 2025

Who Will Pay for Climate-Smart Milk? – Lancaster Farming, 2025, supported by MIT Environmental Solutions Journalism Fellowship

Can Pennsylvania Dairies Profit From Carbon Markets? – Lancaster Farming, 2025, supported by MIT ESJ Fellowship

Could Measuring Greenhouse Gases Increase Returns on Pennsylvania Dairies? – Lancaster Farming, 2025, supported by MIT ESJ Fellowship

Pennsylvania Dairy Farmers Consider Return on Climate-Smart Milk – Lancaster Farming, 2025, supported by MIT ESJ Fellowship

Allergy Labels: This May Contain Peanuts (Or Maybe Not) – Undark, 2024 (republished in The Atlantic)

Pennsylvania dairies put the notion of climate-smart milk to the test – Food & Environment Reporting Network, 2024

Why is rice so popular? – TED-Ed, 2024

What would happen if everyone stopped eating meat tomorrow?– TED-Ed, 2023

Food expiration dates don’t mean what you think – TED-Ed, 2023

Is plant-based meat actually better for you? – TED-Ed, 2023

How to convince people to eat insects – PNAS Front Matter, 2022 (republished in The Washington Post)

Pollen and Heat: A Looming Challenge for Global Agriculture – Yale Environment 360 / Food & Environment Reporting Network, 2022 (republished in BBC, PBS NewsHour, Grist, and elsewhere)

Can Countries Expand Agriculture without Losing Biodiversity? – BioScience, 2022

Not so vanilla: The mission to spice up our favourite flavour – New Scientist, 2021

How does a crop’s environment shape a food’s smell and taste? – Science News, 2020

This Would Be a Really Great Moment for Food Delivery Robots – Slate, 2020

Crop researchers harness artificial intelligence to breed crops for the changing climate– PNAS Front Matter, 2020

Universities move science labs to the kitchen – PNAS Front Matter, 2020

Scientists Are Fighting For The Stricken Pickle Against This Tricky Disease – NPR.org, 2018

Opinion: How I Learned To Face Food Waste And Plan Smarter – NPR.org, 2018

On Christmas Eve, Pass the Pierogi and the Memories – NPR.org, 2017

Vegetable breeders turn to chefs for flavor boost – PNAS Front Matter, 2017

‘What The Fluff?’ Celebrates A Century Of Peanut Butter’s Marshmallow Friend – NPR.org, 2017

Why Do Parrots (And People) Eat Clay? – NPR.org, 2017

How My Little Community Garden Plot Went From Flop To Flourish – NPR.org, 2017

Mozzarella Magic – NPR.org, 2017

This Modern Meadery Is Making Honey Wine Hip – With Hops – NPR.org, 2016

Meet Hing: The Secret-Weapon Spice Of Indian Cuisine – NPR.org, 2016

Water Ice, Philly’s Classic Summer Cooler, Gets Hot Across The Country – NPR.org, 2016

Slice, Dice, Chop Or Julienne: Does The Cut Change The Flavor? – NPR.org, 2016

Environment

Designers join scientist to make living architecture a reality – PNAS Front Matter, 2025

Does planting trees actually cool the planet? – TED-Ed, 2023

Can nature inspire sustainable fashion? – PNAS Front Matter, 2023

Artists join paleobotanists to bring ancient plants to life – PNAS Front Matter, 2022

Expedition artists paint a picture of science exploration – PNAS Front Matter, 2021

Painting with invasive pigments – PNAS Front Matter, 2018

Arctic photographers bring climate change into focus – PNAS Front Matter, 2017

Predicting Phenotypes in a Changing Climate – BioScience, 2017

Phytoremediation advances in the lab but lags in the field – PNAS Front Matter, 2017

The Microbiome of Green Design – BioScience, 2016

Health

Exposome Research Comes of Age– PNAS Front Matter, 2025

How do heat waves affect your body? – TED-Ed, 2024

If psychedelics heal, how do they do it? – PNAS Front Matter, 2024

Are microplastics spreading infectious disease? – PNAS Front Matter, 2023

How “forever chemicals” might impair the immune system – PNAS Front Matter, 2021

Scientists want to build a Noah’s Ark for the human microbiome – Science News, 2020

The race to patch the human heart – PNAS Front Matter, 2018

Athletes Go For Gold With Red Spots Blazing – NPR.org, 2016

‘Nose-y’ Bacteria Could Yield A New Way To Fight Infection – NPR.org, 2016

Turning Down The Background Noise Could Help Toddlers Learn – NPR.org, 2016

What Puts The Waddle In The Walk Of Moms-To-Be? – NPR.org, 2016

How The Microbes Inside Us Went From Enemies To Purported Superhealers, A Q&A with author Ed Yong about “I Contain Multitudes: The Microbes Within Us and a Grander View of Life” – NPR.org, 2016

Ecology and Evolution

Neuroscientists Reach for More Branches on the Tree of Life – BioScience, 2020

Cities serve as testbeds for evolutionary change – PNAS Front Matter, 2019

Journal entries, maps, and photos help ecologists reconstruct ecosystems of the past – PNAS Front Matter, 2018

Can microbes keep time for forensic investigators? – PNAS Front Matter, 2017

Can animal culture drive evolution? – PNAS Front Matter, 2017

Lizard gets to grips with city life by evolving stickier feet – New Scientist, 2016

Technology

Historians use data science to mine the past – PNAS Front Matter, 2025

Wearable tech meets tattoo art in a bid to revolutionize both – PNAS Front Matter, 2018

Can robots make good teammates? – PNAS Front Matter, 2018

Sentient architecture promises insight into our evolving relationship with AI – PNAS Front Matter, 2018

Science Careers

Biology Graduate Programs Educating Students for Life beyond Academia – BioScience, 2018

Musicians join scientists to explore data through sound – PNAS Front Matter, 2017

FOJBI: Meet Carolyn Beans, Roadside Scientist Turned Science Journalist – NPR.org, 2016

Confessions of a Herbarium-Savvy Field Biologist – American Scientist’s Macroscope Blog, 2015

Roadside Science – Nature, 2013